Title: Anna Baicofsky's Potato Kugel
Categories: Vegetable
Yield: 6 Servings

2 1/2	lb	Potatoes
1	md	Onion
1		Egg -- beaten
2 1/2	tb	Oil
		Salt and pepper -- to taste
1		Stale roll

Grate potatoes and onion. Add beaten egg, oil, salt and pepper. Grate roll into mixture and mix qickly and well.

Put into well greased casserole and bake at 400F for about 1 hour or until brown.

Recipe By : Here ... It's Delicious II

From: "Candace A. Wadler" Date: 09 May 97 Jewish-Food List Ä

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